Meat and animal by-products (poultry 20%, liver hydrolyzate 2%), cereals (rice 4%), vegetable by-products, oils and fats, vegetables (peas 4%), mineral substances, yeasts. Thyme (300 mg / kg). Calendula (300 mg / kg). Sage (300 mg / kg). Dog rose (300 mg / kg).
Nutritional Additives:
Vitamin A |
15,000 IU / Kg |
Vitamin D |
1,500 IU / Kg |
Vitamin E 3 |
80 mg / Kg |
Iron (ferrous sulfate monohydrate) |
60 mg / Kg |
Iodine (potassium iodide) |
2.8 mg / Kg |
Copper (cupric sulfate pentahydrate) |
8 mg / Kg |
Manganese (manganous sulfate monohydrate) |
6 mg / Kg |
Selenium (sodium selenite) |
0.12 mg / Kg |